#102 | Korean-style street food | Reservations: No #150 | Healthy brunch | Reservations: Noįrom their already-iconic Dutch baby pancakes, endive-topped avocado toast (which can be made gluten-free), and fresh-pressed juices, Beau’s meets at the intersection of healthy and comforting food.Ĭhung Chun Rice Corn Dog, 3101 Clays Mill Rd. Many hot new Lexington restaurants have opened over the past several months, from Koren-style hot dogs to a pop-up shop-turned brick-and-mortar Sri Lankan restaurant.īeau’s Cafe, 3191 Beaumont Centre Circle, Ste. See More See Lessįrom LEXtoday ❤️ love them subscribe if you’ve not. Come help us celebrate at Old Vine Bistro one last time with Larry Dean and all of our amazing staff this weekend! Thank You Lexington!! □□□ #ovbistro #finaleweekend #ovcorridor #sharethelex #retirement. We’re not going out without one heck of a send off though! We will REOPEN THIS THURSDAY, FRIDAY, AND SATURDAY with a full bar and a limited menu featuring OV favorites like the Derby Bird Hot Brown, Bourbon Fried Chicken, Sweet Fire Brussels Sprouts, Whipped Feta Dip, and MORE! If you’ve got a gift card, make sure to come use it! We'll be taking walk-ins for table service, no reservation necessary. Most of all, we’re happy to have had so many friends, family, and strangers that became friends come through our doors. We’re honored to have been host to so many local artists like Melanie O Wisdom, whose art on our walls has made the place just as much a vibrant art gallery as a restaurant. We’re proud to be a three time winner of the Taste of the Bluegrass Fine Dining Entree. You’ve seen him as a part of the infamous A1A, Wines on Vine, Chathams, OV Bistro, and many others, and after a lifetime of great times with great friends, he’s going to take a break! We’ve had a great run seeing lots of local and talented food service professionals come through our kitchen to create memorable experiences for the amazing supportive clientele that have chosen us as a destination for their special occasion. The owner of the bistro, Larry Dean, has decided to retire from the service industry after a decades-long run following his years of service to our country. Although it is now fixed after multiple weather delays and at significant cost, it ended up being the catalyst that made us realize it’s time to take a break. Our hood went down recently making it impossible for us to safely or legally open until it was fixed. This isn’t a decision we’ve made lightly. Stop in and raise a glass to Larry Dean! It is with a deep sense of gratitude to our Lexington community that we announce that we will be closing our doors for good at the end of the night on January 27th, 2024.
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